Recent content by cool brew

CornyKegs 728
Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. C

    Ballast points sculpin IPA

    I also brewed a similar recipe on May 3rd: Grain 24 lbs Pale Malt (2 Row) US (2.0 SRM) 80.00% 2 lbs 8.0 oz Cara-Pils/Dextrine (2.0 SRM) 8.30% 2 lbs 8.0 oz Caramel/Crystal Malt - 10L (10.0 SRM) 8.30% 1 lbs Caravienne Malt (22.0 SRM) 3.30% Mash hops 2.00 oz Amarillo Gold...
  2. C

    Ballast points sculpin IPA

    I'm brewing this for national brewers day, can't wait! Was thinking of doing one carboy IPA pitching w/ ale yeast, and other carboy IPL pitching w/lager yeast. never done a lager though so i need to do some research haha. excited to get back to brewing! been 3 years haha
  3. C

    Homemade hop back

    this is pretty rad. good job!
  4. C

    Alcohol Without Yeast

    Yeah, I understand that. I'm simply saying it could replace alcohol. I'm curious if there is another way to make Alcohol. I found a couple articles that suggest it is. It sounds like you need to extract the enzyme that produces alcohol from the yeast cells and introduce that to sugars. I...
  5. C

    Alcohol Without Yeast

    I was just pondering the idea of yeast and how we could make alcohol without it.. and thought about Synthetic Alcohol. That article seems to be the start of something that could phase out alcohol in the next century, but for now I'm curious if there is ANY known way to make alcohol without the...
  6. C

    Lost Coast Great White Clone help

    bump, anything?
  7. C

    Tripel cherry

    I'm thinking about doing this too.... any result from OP? would be interested to see what kind of ingredients were used
  8. C

    Going to Seattle....any recommendations?

    Trombipulator @bigtime brewery! anyone have this recipe? they just had a cherry trom at brewers festival, really wanna get my hands on some
  9. C

    Calories, sugars and ABV

    I would assume it's those unfermentables. Thats why we must terminate them... (not really, cuz that's where the joy and flavor comes from). I guess I should relax, not worry, and let my GF drink as much Home Brew as she can handle till she gets a huge beer belly. :ban:
  10. C

    First batch ever!

    Your right. I was reading The Complete Joy of Homebrewing at the time and was in the enzyme section. It would definitely change your beer. Thanks for the correction Evan.:mug:
  11. C

    blow off tubing just blew off!

    RDWHAHB. It'll be just fine most likely. Get a fatty tube like that guy did though for the next time
  12. C

    Irish Draught Ale

    Can you get some fermentables out of steeped grains if you add enzymes to the mash?
  13. C

    First batch ever!

    It's actually a good idea to get some of the malt extract in with the grains to help convert any of the grains that are enzyme free. Depends on what you are going for, but you definitely want to convert a good amount of that extra starch into sugar.
  14. C

    Kegerator

    Cool Man... Good call on Craigs list.
  15. C

    Czech Premium Pale Lager Denny's Evil Czech Pilsner (well not really evil..)

    No, I am going to be doing a pils though. Can't do this one because I am still a partial extract brewer.
See more
Back
Top