Recent content by clevefails

Had similar problem turned out to be my water would not rinse the ozyclean away.filter my water now and no problems for a year now

Jiffster Kegged and force carbed, then set it in the frig for months,just forgot it was there

Kegged and put this away, drinking it now,it's the best ipa I ever had

If no other issues,1/4 lb. of flaked barley works great

A ultra lite stout?could be tasty.

I would make a new batch,yeast needs sugars to ferment.

Reflectex,6 or 8 layers with foil tape Works great

Going to brew this Sunday it looks good

I have this fermenting at day 5 now,what ipa would you compare it to

Just used the spent grain,but I would try to mix with corn for carp

Sure,I soak mine a few weeks in water to sour and ferment,then use it for catfish chum,works great

I have been using bottled water for washing yeast for 1 year with no problems,and for my slant starters,must be clean to hold up in a closed bottle,?

Brewed this for the first time Saturday Sounds tasty can't wait to try it

You are over carbed, release the pressure from the keg and try at 3 lbs

I had no problem ordering flask on Amazon,never heard of the permit law Sent from my iPhone using Home Brew