Recent content by cipoliva

No Mags here. Hard to come by around here without buying a subscription and it's too hit or miss on articles. I mainly do online stuff

Based on flavor the heat is definitely there, leaves a good tingle in the mouth and on the lips. I used 3.5 Scorpions with a single gallon, seeds and all. The mango is barely there. Used one whole Mango. Next time will probably use 1.5 to give it a bit more flavor. Turned out real good...

Modified an Afternoon Wheat to add fruit flavor and heat. Mango/Scorpion Pepper Wheat. Posting in recipe forums.

Cider just does not seem to be my strong point. I think I'll stick with beer.

I'll try the sugar. That may save it. I fermented at 65.

Hey all, guess I should have introduced myself a while back, but things got hectic. Been brewing for 6 months now. Only small, 1 gallon batches so far. Started with Brooklyn Brew, still use some recipes, but I have now started to modify them for my own tastes. Trying to get a good collection...

I've made cider twice now. Both times it hasn't come out as sweet as it should. It isn't a matter of sanitation since I religiously conduct the exact same sanitation procedures for everything I make and haven't once, even the first time, had a bad batch of beer. This is one gallon batch...