So I made an all grain IPA and forgot to add Irish moss during the boil. Since I don't typically add Irish Moss I just forgot about it. Just finished carbonating yesterday and poured my first beer which was very cloudy. Can I add Irish miss directly to my keg (assuming I boil it for a minute...
Does anyone know a good way to relate SRM values to RGB values? I am writing a computer program and am trying to code a color display based on a calculated SRM.
Oops I got an extra zero in there. Should be 1.04-1.05. I am taking the gravity reading after cooling the wort prior to pitching the yeast. Both batches had 10 lbs of grain for 5 gallon batches.