Thanks Mike and Scook for the helpful advices
I think I willl decrease the mash volumes from the 2.5 Qts water/Lbs grain (as it is in the recipe) to 1.13. Doing it like that I think I will have total mash volume of 8.47 gal according to ProMash software so I hope I will end somewhere between 6...
Hi everyone, newbie here!
First of all thanks for this recipe, especially to Hurricane!
I'm planning now to do the AG version of this, but I have some doubts concerning to the mash volumes. Do you guys think its correct a total mash volume of 10.30 gal (as it's written in the recipe posted...