Recent content by ChadMcRad

I'm a little late but I'll back track a little bit....10 gal pale ale in Jan. + 10 gal mild in Feb. + 13 gal Bavarian wheat in March + 10 gal pale ale in March = 43 gal + 17610= 17653

I had this happen to me a few months ago. I read every post thinking that there was no way i had an infection...i just swallowed my pride and ended up dumping all 10 gallons of it. I hate to say it but i think you may be better off just starting over. I did the whole "i think i can just give it...

I had the same thing happen with a pumpkin ale last september. I left the ice in the carboy and kegged what I could. I know that it upped the alcohol but as far as any off flavors, I'm not sure. That was the first time I had ever drank pumpkin ale. Everyone that drank some said it was really...

I've got 3 cornies headed my way. Ordered 'em earlier this afternoon. You guys rock!!

Sounds like something I should try.