Hey thanks for the replies!
Until today I didn't have a hydrometer so I didn't take hydro readings. That will change! I have brewed 3 complete batches (one was 'supervised' by a friend and that one was perfect, no problems) and have one about a week into fermenting right now. I usually only...
I am a new brewer and I am trying to make a better batch! I was wondering if anyone has experience with beer that is overly fizzy after conditioning when they have it opened up. It seems like I can't get that right! Also, what can help change the color of a batch? Is it dependent on the grains...