Recent content by bwirthlin

Within the last couple days I started refrigerator pickling things but it's really peaked my interest in actually fermenting food. I've done some jalapeños, and dill pickles. I recently moved to a new house and brewing beer really isn't an option right now. Getting something fermenting like...

They got shipped off to the recycler a long time ago. I couldn't find anyone who wanted them and I needed the garage space.

Olympia! Great hot weather beer! It's 2:11 am and 90+ in my garage Sent from my iPad using Home Brew

A bunch of gun stuff! Sent from my iPad using Home Brew

I've got a pretty big collection of bottles I want to get rid of. I recently picked up a few kegs and don't think I'll ever bottle again. I'd hate to throw them in the recycling bin I there's someone in the Henderson/Las Vegas area that could use them. They're pretty much all Sierra Nevada or...

My session rye ipa, turned out pretty good. It's the first beer I've kegged too. Still a little low on the carbonation I need to crank up the co2 and let it sit a few more days

We're off by about 800 gallons according to this post

+5 session rye ipa 21316

Forgot to add the photos

First attempt at a leg of lamb turned out great.

Never tried it before, but I'm going to see how a leg of lamb turns out on my smoker. Going to smoke it lightly with alder. Don't want to over power the lambs flavor with a real powerful smoke.

1970 Toyota land cruiser Fj-40.

When you have 10 cases of empties, but still buy beer "for the bottles".

Sierra Nevada ruthless rye. The only place to get it on draft in Las Vegas is in my garage.

Sex in a pool is dope!!