Recent content by Brewddha

Well, ended up with 1.034 starting gravity with BIAB, so off to a good start. The gravity sample tasted good! If all goes well the rest of the way (*knock wood*) should be a tasty bitter. Now comes the hard part - waiting. :mug:

Thanks for the recipe. Just starting my brew day right now, brewing it today using BIAB. Had to settle for EKG, but oh well. Was looking for a nice session beer, and after an amazing bitter at Magnolia in San Francisco recently, I was inspired to brew one. Excited to try it, looking forward to...