I am a big fan of BrewPal and its my only recipe/brew formulation app. Im wondering if you plan to make any updates? Id like to see the new BJCP replace the old, as well as additional new grains that are coming into the brew scene. Hope to hear from ya!
Brewing up a Vienna Lager with Marshall's Vienna Lager recipe that he mentioned on the Brulosophy 'brewing with kiwis' episode. 97% Vienna, 3% chocolate malt. Reusing a German Lager Yeast from my previous German Pilsner
Yes sir, it definitely pays off to use a sub pump and push ice water through the immersion chiller. Like you, I typically start to recirculate the water back into the ice water after about 5 gallons but I don't even add ice till this has happened. Similar to how you stir, I've added my pump I so...
Ballast point has 4 locations. If you're planning Green Flash, then I would suggest the newest BP location on Mirimar Rd. Those two breweries are very close to each other. Along Mirimar there are multiple other breweries. I would suggest Ale Smith and Saint Archer of the breweries in that area...
Brewed a berliner weisse a while back. Purposely carbed high. I had 5 burst while in the 24 pack cases. I had prepared for that though and taped the boxes closed, as well as stacked other boxes on top. I knew carbing high with plain glass bottles was a possibility for bottle bombs.
Also had a...