Stumbled across this and didnt see anything similar on HBT so I thought I would share.
Accurate?
http://www.fermentarium.com/homebrewing/brewing-beer/a-very-cool-hop-chart
Partially correct. The enire recipe is in 1.5 gals of water and its not brought up to 5 gals until placing into the primary. The steeping of the specialty grains and also the LME and DME and hops additions are also into the 1.5 gallons. I'm more concerned about a 60 minute boil of such a...
Hi All ...
This is my only my second batch so i am still a rookie brewer and would like to know how increasing the water in step one from 1.5 gallons to 3 gallons would affect the taste of the final product.
1.5 gallons seems low to me considering that i will lose some to evaporation and...