You won’t be disappointed, it does it all. I have brewed 9 beers from a barley wine to stout to a fake lager (actualy Krispy not Voss) it has preformed amazingly for all. I am actually planing a utopia style extreme beer using it as the base then super high gravity for anything that is left.
Here is a some slides of the presentation I was talking about.
Except for one Berliner Weiss style I made I have never made a mixed fermentation beer (on purpose). That being said it is on my to brew list to make a “Banana Bomb Hef” with this method.
There was a great presentation at Homebrew con a couple of years ago about mixed fermentation. In it he talked about Torulaspora Delbrueckii and how it has a feedback loop effect with hef yeast causing 10 to 20 times more banana ester production. They actually thought it was the original German...
Bleach is more on sanitization side of things just rinse well. You can use bleach as a “cleaning agent” but oxyclean free would be better.
Honestly it sounds more like an infection to me. How did you sanitize you buckets.
I did get a stuck sparge on my first brew. I forgot to add the rice hulls. Bunch of grain down the over flow pipe the whole deal. Pulled the pipe out set it on a 8 gallon bucket. Drained wort and cleaned it. When I took the gravity it was pretty close to where it need to be so I strained the...
Before I put the top on and and slide the handle into the locked position it has a small amount of play. Once the handle is locked the can is super solid. I am down to 1 bad can per 100 or so.
So I have been an electrician for almost 15 years and have never installed a outlet like this one. It’s little brother is used on many older vacuum systems. Why not just switch out the cord? I have several 105c cords in my garage if temp is the issue. The voltage drop at my house with a 50...
About 30 dollars. You would probably be better just to buy a new one from stainless brewing then you can match it to your needs for about the same price.