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  1. B

    Easy Stove-Top Pasteurizing - With Pics

    FYI: I've been using a sous vide machine for cooking for years, and I also use it to bottle-pasteurize my mead. If you don't know what a sous vide machine is, it's a small pump-heater with which you heat and circulate water around food - usually meat - that is sealed in a plastic bag. It...
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