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SSBrew - 728
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    All-grain Baltic Porter Partigyle: Advice/Critique?

    Anyone????
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    All-grain Baltic Porter Partigyle: Advice/Critique?

    Want to brew something relatively close to style, maybe a little darker, stronger and with slightly more roast. I don't have any brewing software so I've been scouring the web for recipes and the following is what I've come up with. I'm trying to keep the grain bill simple (BJCP says...
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    Thoughts on: WLP007 Dry English Ale Yeast

    I brewed an Old Ale/Winter Warmer with WLP007 last week. It went from 1.078 to 1.018 in less than 3 days and is still bubbling 15-20 times a minute. Too soon to say how the beer has turned out, but I'm impressed with it's performance so far. I used a total of 14 oz. of Crystal, for the record.
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