Recent content by blackmesa

thanks but the fg should be 108-116

i made a 3 gallon batch used 3lb light dme 1wheat dme 55wheat-45barly wl saison yeast . i didnt make a starter since it was a 3gallon batch and didnt think it would need it 1062sg-1020fg i hade a wl belgian yeast blend so i airated again pitched and nothing and it was after 4days before i...

if you have pure oxgen. airrate it for 45sec. or fish tank airpump . You can airate the wort up to i think i beilive 12hour if take off is slugis

you are lucky. check your yeast profile next time

thanks but im looking for somthing real rich in flavor

you can use the miller keg is it 15 gl or 5gl? i find this kind easy to kleen vrs corny. carbinating is easy fill the keg fridge it overnite then ad 30psi co2 shakeeeeee then wait 2 days or less

anbody have a good sasion am im using wl sasion yeast something spicy , and with lavender,chamomile, rose hips ?