Recent content by beerluvrr

I was planning on brewing a milk stout and bought the milk solids for it, but i just kept putting it off and now its been over two months since i bought the ingredients. will they have gone bad by now? Can i still use the milk solids? it's in a vacuum sealed bag.

I work for a place that uses a lot of Liquid Nitrogen. I can get as much as 5 gals any time I want. So if cost and handeling were not an issue, could I use liq N2 to cool my wort? aslo, how would I use it? could I just pour it in? how much will I need?