Recent content by Beerhooker

Thank you for all the help guys. Can't wait to get started!

That's awesome! I'll post pick on my 1st brew when I start!

Thanks malkore that helps alot. I think a nice ipa should be my first. What do you think?

I was not being a d!ck about it. Only trying to learn. The way he came off was d!ckish and I didn't appreciate it. I don't understand why you even post if you are going to be negative. If you don't wan to answer the question then move on to the next thread.

Thank you guys. With every question I ask and with ever answer I become more knowledgeable and in turn become a better brewer.

I've been through many threads and alot of them just state they don't use them or that they do use a secondary Simply to start another brew. They don't give an explanation as to why. So I started the thread to get an exact answer. I figured it gave the brew a better flavor if you leave it in...

On alot of post most of the more seasoned brewers say don't use a secondary. Why is this?

Thank you sir :)

Does anyone have a recipe for bells Oberon?

Thank you all. I've made wine already and Am now moving on to beer. So I just want to make sure I have all bases covered! I'm sure I will understand when i start. Thanks again everyone. If you have any more advice I will gladly take it

All of you have help thanks alot! But one other thing. What about recipes? How do you read them. I see all these forums with recipes for clones of some of my favorite brews and I would like to write them down but I don't want to write it if I do not understand it

I've been reading alot and have been reading forums but I still don't under stand making the wort and how to read the recipes will someone explain?