Recent content by Beau815

all sold but mash tun

I think the chiller, cornies, keggle and burner are all spoken for. Well see after the weekend ill let you know

yes my stuff and i free'd up 4 pm spots..

http://utica.craigslist.org/for/2375960761.html

Buttermilk concentrate DUH!

if they do..... let me know!

BierMunchers Chatroom

I wish I could get my hands on a few hopsickles, anyone have it in there area wanna trade anything?

hmm, im at work but ill check notes when i get home

3/4 lb black malt, 10 oz roasted barley, 14.5 lbs 2 row, 1 lb crystal 120L, 3/4 lb chocolate malt. 1 oz chinook 60 min, 1 oz chinook 30 min .5 oz centennial 15 min, .5 oz centennial 5 min (at 5 min i added 3 shots starbucks espresso. put 2 oz american oak chips in bourbon to cover chips, 1 oz...

Yeah so far everythings GREAT! they said im 20/14 from 20/200. Just distance letters and numbers are still not crystal clear. hopefully it gets sharper, only been 4 days so im sure im still recovering

Mine was all grain from AHS and its AMAZING! just bottled it, used chips, bourbon (and poured about 4 shots worth in) espresso and vanilla bean or u can use real extract. I wax dipped and used o2 crowns. got sweet label on front and description label on back. will be 4 wks on valentines day...

ok cool. i have them on a bottle tree that i sanatized with it too so i guess i will get bottling once im done with the last few bottles, thanks! I wont leave puddles because they are upside down but they def had bubbles inside on the edges.

wait... dont even dry them before bottling? put beer in WITH the foam and wet star san in the bottle? This may be my best beer yet, imperial stout yeti clone all grain with bourbon soaked oak chips... thats why i got star san, had bottle bombs for 1st time before. fill them with beer before...

awesome guys thanks!