Recent content by Athompson808

Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum

Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
  1. A

    What are you drinking now?

    Brooklyn lager. Pretty heavy for a brown ale. Totally drunk after 4 of them. Crazy brooklyners.
  2. A

    Infection!

    Sweet. I'll let you know how well it tastes/turns me into an alien blob monster.
  3. A

    Infection!

    I only ask because it looks nothing like it did, that all looks like foam and not giant nasty alien blob invasion.
  4. A

    Infection!

    It's been in cooler temperatures in the garage for the last few days, now it looks like this. Is that normal?
  5. A

    Infection!

    Then that's what I shall do. Thanks!
  6. A

    Infection!

    I think I will. I thought I sanitized like crazy, apparently not. Should I rack now and move to a cooler place or leave it like that?
  7. A

    Infection!

    Oh, and it doesn't smell bad, it still smells like it did when I started lagering.
  8. A

    Infection!

    It's an October fear in a 6.5 gallon Carboy. I've been lagering it in my basement for 6 days. I think the temperature there is a bit too high. Is it salvageable?
Back
Top