What about bacon grease? Has anyone ever thought of that, and its tasty too! Also what about PAM? I have some thats olive oil. Does anyone think it will work? Ive been using vasoline on mine when I have a problem, no one seems to know or care!!!!
Hello all, I have a bock that just wont fiinish fermentin. It still setting at 1.020 so I took a half gallon and froze it to extract the alcohol. Then will add to the last 4.5 gallons. Do you think this will or will not lower my FG.
Second is a skeeterpee that will not take off. I have it...
Hello
I have a BrewFerm Tripple x 2, 5 Gal in the secondary since Feb14. I dont remember how long it said to condition. Does anyone know when this will be ready to drink. It smells really volitile and says that it will yeild 8%.
Hello
I have a BrewFerm Tripple x 2, 5 Gal in the secondary since Feb14. I dont remember how long it said to condition. Does anyone know when this will be ready to drink. It smells really volitile and says that it will yeild 8%.
Hello all
I just brewed some beer yesterday and used a kit from Austin Home Brew. It is a partial mash bock. I ran into some obsticles while doing so. First on was OMG where did the mash bag go? Couldnt find it to save my life. So asked the SWMBO and got a clean brand new pair of panty...
So some of you will be adding some green to your beer. That is the norm in America. Well I have the best of the best. I have a 2008 Fantome Soy Majic Ghost that is all natural green farmhouse ale from belgium. Just sayin.......Peace Btw Westvelerien is the #1 beer in the world. Had it drank...
Ok so no takers, well I got it in the mail today and hooked it up. It boiled 4 gallons of water in 22-23 minutes. Way faster than my elec range in the kitchen. Anyway.....the construction is damn solid, hose and regulator great quality. Came with aluminum pot and fryer basket. So when I am...
Hello all
Just bought this, King Kooker 1205 12-Inch Propane Outdoor Cooker Set with Fry Pan. Does any one have any experinece with these units? My elecrtic stove takes WAY to long and is very frustating during the brew day>
Well by the time I PCS here from Germany I will have spent 7 years drinking AWESOME beers. I have a taste for all of them, but I also have drank most of the BMC's talked about here. I guess I am a SNOB until the good stuff is gone. My repeat offender when I dont have anything in my corny is...