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01-25-2013, 06:34 PM
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#11
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Feedback Score: 0 reviews
Join Date: Dec 2012
Location: Philadelphia, PA
Posts: 159
Liked 5 Times on 4 Posts Likes Given: 8
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That's exactly how I'd want my bar to look like.
Any reasoning behind the name? Previous name of the pub, your name or some funny story?
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Salaignac Brewing Company
Primary - Empty
Secondary - Empty
Bottled - Lauren's Pale Ale
On deck - Irish Amber Ale
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01-25-2013, 06:51 PM
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#12
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Feedback Score: 0 reviews
Join Date: Feb 2012
Location: Galway
Posts: 427
Liked 28 Times on 21 Posts
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Quote:
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Originally Posted by ScotBrew
That's exactly how I'd want my bar to look like.
Any reasoning behind the name? Previous name of the pub, your name or some funny story?
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I live in a place called Ballymoe. I thought Moe's would cause debate over whether its ftom the town name or the Simpsons, its from town name.
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Beer
1 is good
2 is better
3 is enough &
4 ISN'T half enough
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01-25-2013, 07:36 PM
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#13
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Moderator
Feedback Score: 0 reviews
Join Date: Feb 2008
Location: Reed City, MI
Posts: 18,749
Liked 735 Times on 557 Posts Likes Given: 337
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If you ever get to sell homebrew, you totally need to name a batch Duff (or something just different enough to avoid litigation) for Simpsons fans.
or even Fudd...
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01-25-2013, 10:43 PM
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#14
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Feedback Score: 0 reviews
Join Date: Jan 2012
Location: Newport, RI
Posts: 125
Liked 5 Times on 5 Posts Likes Given: 1
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That's great
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01-26-2013, 12:47 PM
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#15
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Feedback Score: 0 reviews
Join Date: Feb 2012
Location: Galway
Posts: 427
Liked 28 Times on 21 Posts
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Quote:
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Originally Posted by Homercidal
If you ever get to sell homebrew, you totally need to name a batch Duff (or something just different enough to avoid litigation) for Simpsons fans.
or even Fudd...
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I'm doing 2 of my favourites next week, a dark lager and an amber ale (but with lager yeast, just to see) I think I'll use the amber as Fudb (f**ked up duff beer). I can't sell it but I can have a drink after finishing for the night, someone might happen to try one with me)
__________________
Beer
1 is good
2 is better
3 is enough &
4 ISN'T half enough
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01-26-2013, 03:52 PM
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#16
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Feedback Score: 0 reviews
Join Date: Oct 2012
Location: Indianapolis, IN
Posts: 60
Liked 8 Times on 6 Posts Likes Given: 14
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Great looking pub!
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01-29-2013, 06:54 PM
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#17
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Brewin&BBQin
Feedback Score: 0 reviews
Join Date: Feb 2011
Location: Sheffield, Ohio
Posts: 19,289
Liked 789 Times on 716 Posts Likes Given: 228
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Where exactly is this pub? Looks like UK. And I'll be ordering the ingredients for that dark lager Friday. German steam rouchbier anyone?
__________________
Everything works if ya let it-Roady(meatloaf)
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01-29-2013, 06:58 PM
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#18
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Feedback Score: 1 reviews
Join Date: Dec 2011
Location: Tulsa, OK
Posts: 423
Liked 62 Times on 45 Posts Likes Given: 172
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Ireland...i miss that place
__________________
SMALL AXE BREWERY
"If you are a big tree, we are a small axe, ready to cut you down."-Bob Marley
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01-29-2013, 07:00 PM
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#19
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Feedback Score: 0 reviews
Join Date: Feb 2012
Location: Galway
Posts: 427
Liked 28 Times on 21 Posts
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Quote:
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Originally Posted by unionrdr
Where exactly is this pub? Looks like UK. And I'll be ordering the ingredients for that dark lager Friday. German steam rouchbier anyone?
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The pub is in Galway Ireland
Ive got the ingredients for the dark lager as well and brewing next Monday, just finished my ferm chamber today and doing a temp test tnite, fingers crossed. Good luck with the brew, let me know how you get on and we'll compare notes
__________________
Beer
1 is good
2 is better
3 is enough &
4 ISN'T half enough
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01-31-2013, 05:36 PM
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#20
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Brewin&BBQin
Feedback Score: 0 reviews
Join Date: Feb 2011
Location: Sheffield, Ohio
Posts: 19,289
Liked 789 Times on 716 Posts Likes Given: 228
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Absolutely. I settled on white labs 029,ale/kolsch yeast that gives a clean,lager like ale at 65-69F. Should be pretty good. Should be pouring in time for my birthday.
__________________
Everything works if ya let it-Roady(meatloaf)
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