Originally Posted by Schlenkerla
1. Bottle with 5oz by wt of corn sugar......
2. Drink when thirsty.
I'm going to brew this recipe as in OP. This will be my 1st AG. I've had great success with Mr. Beer and then Brewers Best extract kits.
I will bottle
I've read this complete thread and now completely understand the process except:
1. What is the prefered method of adding the 5oz of corn sugar at bottling?
2. How long should I store bottles at fermented temp. before moving to the frig. and how long in frig. for the best tasting beer?
This thread has been a fun read. Thanks everybody!