New Giveaway - Wort Monster Conical Fermenter!

Home Brew Forums > Home Brewing Beer > Beginners Beer Brewing Forum > post-bottling




Reply
 
LinkBack Thread Tools Display Modes
Old 09-28-2005, 02:31 AM   #1
JasonSanford
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2005
Posts: 11
Default post-bottling

I bottles my first batch of beer today...Everything went well. Tasted like good (flat) beer. Are there any precautions I should take with my bottles, in or out of the fridge? in or out of the light? temperature?



__________________
JasonSanford is offline
 
Reply With Quote Quick reply to this message
Old 09-28-2005, 02:45 AM   #2
El Pistolero
Feedback Score: 0 reviews
 
El Pistolero's Avatar
Recipes 
 
Join Date: May 2005
Location: Houston, Baja Oklahoma
Posts: 3,598
Liked 13 Times on 13 Posts
Likes Given: 3

Default

Out of the light...forever. Out of the fridge...until it's carbonated to your taste...at least two weeks. Temperature...a cool dark place will do it.

__________________

[/I] Up Next - Hobgoblin
After That - Czech Pilsner
Primary - Humboldt Hop Rod (4/24)
Primary - NOT Wheat AG SNCA (5/5)
Secondary -
Conditioning - SNCA Clone (3/3),

El Pistolero is offline
 
Reply With Quote Quick reply to this message
Old 09-28-2005, 02:51 AM   #3
JasonSanford
Feedback Score: 0 reviews
Recipes 
 
Join Date: Sep 2005
Posts: 11
Default

Thanks again for all the help. I won't need to ask as many questions the second time around

__________________
JasonSanford is offline
 
Reply With Quote Quick reply to this message
Reply


Quick Reply
Message:
Options
Thread Tools
Display Modes


Similar Threads
Thread Thread Starter Forum Replies Last Post
pasteurizing - post bottling cimirie Bottling/Kegging 10 03-19-2009 05:13 PM
fizzy post fermentation, pre bottling Mycobiont Beginners Beer Brewing Forum 4 01-22-2007 01:50 AM
Post Bottling Question Beodude123 Beginners Beer Brewing Forum 5 01-07-2007 03:19 PM
first post-bottling question grrtt78 Bottling/Kegging 13 11-16-2006 05:56 PM