Anyone know any good recipes for North Coast's Pranqster Belgian Golden Ale? I found three recipes online, and they were all very different from each other?!
Here's what I might try. Thoughts, opinions? Thanks!
Belgian Golden Ale 570
Briess Pilsen Light DME, 3 pounds X 3
Hallertaur Hop Pellets 1oz
Perle Hop Pellets 1 oz
[I]On Deck - Pranqster Belgian Golden Ale Clone
Primary 1- Last of the Summer Wheat
Secondary - Empty
Bottled & Drinking - Nitro Amber, Dark Ale, Nut Brown Ale
Long Gone - Sam Adamesque Amber, Kolsch, Coopers Blackout Ale