meadsupporter

Recipes 

My idea for pumpkin spice ale.

EXTRACT RECIPE:

5.5 - 6.5Lbs Golden light DME

Steeping grains:
10-12 ozs crystal malt 60-75L (sometimes my local brew store has one or the other but never really enough of both at the same time]

4 ozs carared malt

8 ozs Caramunich malt

2 ozs chocolate malt


HOPS:

British Fuggles bittering

Cascade finishing hops


I'm thing of this recipe to be a base foe pumpkin spice that will be added in the boil.

Let me know what you guys think.