Well, I'm fixing to buy a new house, want to use up leftover stuff.
Gonna do this, for an ESB:
10 lb Maris Otter 2 row (well I had to buy that)
1/2 lb 60L
1/2 lb cara-pils
1.5 oz Fuggles 60 min
1 oz Styrian Goldings 60 min
0.5 oz Kent Goldings 30 min
0.5 oz KG 5 min
and a vial of WLP 013 London Ale yeast
that will use up all the hops except half a pack of Cascades, and a little chocolate grain.
Opinions? Tweaks?
I also have a 1/2 lb of malto-dextrin, would you throw that in?
Gonna do this, for an ESB:
10 lb Maris Otter 2 row (well I had to buy that)
1/2 lb 60L
1/2 lb cara-pils
1.5 oz Fuggles 60 min
1 oz Styrian Goldings 60 min
0.5 oz Kent Goldings 30 min
0.5 oz KG 5 min
and a vial of WLP 013 London Ale yeast
that will use up all the hops except half a pack of Cascades, and a little chocolate grain.
Opinions? Tweaks?
I also have a 1/2 lb of malto-dextrin, would you throw that in?