BOBTHEukBREWER
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Has anybody ever tried to ferment some wort without hops, then expose to air and invite vinegar spoilage organisms to take over....how long does it take? thanks.
Making vinegar from wort
- Thread starter BOBTHEukBREWER
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Help Support Homebrew Talk - Beer, Wine, Mead, & Cider Brewing Discussion Forum:
Pretty good detail in one of the posts here.
https://www.homebrewtalk.com/f14/homebrewed-malt-vinegar-13788/
http://www.grapeandgranary.com/vinegar.html
http://www.gangofpour.com/diversions/vinegar/vinegar1.html
It's not done by "airborn exposure" that's too unpredictable, what you use is a "mother culture."
https://www.homebrewtalk.com/f14/homebrewed-malt-vinegar-13788/
http://www.grapeandgranary.com/vinegar.html
http://www.gangofpour.com/diversions/vinegar/vinegar1.html
It's not done by "airborn exposure" that's too unpredictable, what you use is a "mother culture."
