I have two more questions then.
1. Do bottle bombs look any different from other bottles? I would assume not, making them even more dangerous, but I don't know.
2. If I open it, and there isn't much reaction (which is highly unlikely, I used oxygen seal caps on 12 oz. beer bottles), are they safe to just recap and let sit around for a while?
I'll try to open them and pray for the best. If it works out, I'll cold crash and leave them alone for six months. My batch was just a small half gallon batch, and I had 16 fl oz. of honey in comparison to 48 fl oz. of water. Hopefully this made it dry enough to be alright.