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Home Brew Forums > Wine, Mead, Cider, Sake & Soda > Mead Forum > aging?
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Old 08-27-2012, 11:02 PM   #11
Zabuza
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Originally Posted by IXIboneheadIXI View Post
also is mead carbonated? EDIT: i posted this before reading about the degassing part, so im guessing no, lol
Most of the time, no. However, there is such a thing as sparkling mead (or as I like to call it, champead/champeade) that usually involves bottling with swing tops and adding a bit of sugar/honey to generate the carbonation.
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