I'm brewing tomorrow night, probably going to brew 2 - 10 gallon batches and wondering if I keg my 10 gallons of wheat tomorrow can I split that yeast cake and ferment my 2 new batches?
1. keg 10 gallons of wheat
2. brew 2 - 10 gallon batches
3. ferment 2 new beers with split cake from wheat.
???? can I do it???? is that enough yeast is the real question?
As always thanks...
1. keg 10 gallons of wheat
2. brew 2 - 10 gallon batches
3. ferment 2 new beers with split cake from wheat.
???? can I do it???? is that enough yeast is the real question?
As always thanks...