rinhaak Well-Known Member Joined May 10, 2011 Messages 150 Reaction score 1 Location Boston Mar 20, 2012 #1 What temperature would you keep the starter wort at for 3787? The starter will be pitched at 60° and I will slowly raise the brew up to 68° (as per BLAM). But what about the starter itself?
What temperature would you keep the starter wort at for 3787? The starter will be pitched at 60° and I will slowly raise the brew up to 68° (as per BLAM). But what about the starter itself?
Polboy Well-Known Member Joined Jun 18, 2011 Messages 910 Reaction score 37 Location Chicago Mar 20, 2012 #2 i did min at 70 but i pitched at 64, its 18 days later and still fermenting, i would be afraid they go to sleep if pitched at 60
i did min at 70 but i pitched at 64, its 18 days later and still fermenting, i would be afraid they go to sleep if pitched at 60
