Ss Brewing Technologies Giveaway!

Home Brew Forums > Home Brewing Beer > General Beer Discussion > If you were limited to only 3 BJCP categories for the rest of your life....
Reply
 
LinkBack Thread Tools
Old 05-14-2011, 01:58 AM   #1
Reno_eNVy
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
Reno_eNVy's Avatar
Recipes 
 
Join Date: Oct 2008
Location: Reno, Nevada
Posts: 6,216
Liked 195 Times on 164 Posts
Likes Given: 62

Default If you were limited to only 3 BJCP categories for the rest of your life....

Which would you choose?

Mine would be:
10 - American Ale (specifically for ambers)
13 - Stout
14 - IPA

__________________
Primary: air and sadness =(

Kegged: Cascadian Dark Ale

Bottled: English Barleywine (brewed 9/26/09 -- bottled 5/5/10)


LET'S GO LA!
LA CAMPEONES!
PLAY FOR GLORY, THE GLORY LA!
Reno_eNVy is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 02:15 AM   #2
remilard
Feedback Score: 0 reviews
Recipes 
 
Join Date: Nov 2008
Location: Kansas City
Posts: 3,655
Liked 38 Times on 37 Posts

Default

2,14,17

__________________
remilard is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 02:22 AM   #3
biochemedic
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
biochemedic's Avatar
Recipes 
 
Join Date: Jun 2010
Location: Carnegie, PA
Posts: 1,805
Liked 77 Times on 68 Posts
Likes Given: 21

Default

14B. American IPA
23. Specialty Beer
26C. Open Category Mead

Love me a good IPA, but I tend to like to brew on the edge too...

__________________
Packaged: A bunch of random stuff...*and* American Pale Mosaic SMaSH
Recent Meads: Mead Day '11 Ginger Metheglin, Mead Day '12 Traditional (orange blossom) Mead, Fresh Simple Cyser '12
Primary: Hopefully being refilled next week!
Secondary: Why do I keep this line here...?
Bulk Aging: Cocobochet
Planned: Hop Metheglin #3 (NZ hops), Trad. Gesho T'ej
biochemedic is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 02:25 AM   #4
stageseven
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2009
Location: Delaware
Posts: 389
Liked 8 Times on 7 Posts

Default

I could probably get by on IPA, Stout, and Saison/farmhouse.

__________________
stageseven is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 02:27 AM   #5
Boleslaus
Feedback Score: 0 reviews
Recipes 
 
Join Date: Aug 2010
Location: Atlanta, Georgia
Posts: 1,245
Liked 20 Times on 20 Posts
Likes Given: 10

Default

10A - American Pale Ale
12B - Robust Porter
15A - Weizen

__________________

Watch me leap through this hoop!

My current line-up:

Fermenter 1: Altbier

Boleslaus is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 02:38 AM   #6
BigRock947
HBT_LIFETIMESUPPORTER.png
Feedback Score: 0 reviews
 
BigRock947's Avatar
Recipes 
 
Join Date: Apr 2011
Location: Waukee, IA
Posts: 262
Liked 21 Times on 20 Posts
Likes Given: 47

Default

For me, 6B Blonde Ale, 10A APA & 13C Oatmeal Stout... Drank a APA and Stout tonight.

Cheers

__________________
BigRock947 is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 02:41 AM   #7
scinerd3000
Feedback Score: 0 reviews
Recipes 
 
Join Date: Mar 2008
Location: Milton, De
Posts: 2,155
Liked 10 Times on 10 Posts
Likes Given: 29

Default

specialty, amber, dark lager

__________________
On Hiatus: Brewing at work....
scinerd3000 is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 02:54 AM   #8
bruin_ale
Feedback Score: 0 reviews
Recipes 
 
Join Date: May 2009
Location: Campbell, CA
Posts: 1,433
Liked 15 Times on 15 Posts

Default

Quote:
Originally Posted by stageseven View Post
I could probably get by on IPA, Stout, and Saison/farmhouse.
Have all three of those in my keezer right now, and agreed. But my tastes change so much, I'm sure I'd get sick of those after awhile.
__________________
San Jose Homebrew Club - The Grain Trust
bruin_ale is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 03:19 AM   #9
Mongrel
Feedback Score: 0 reviews
Recipes 
 
Join Date: Oct 2010
Location: Sisters, Oregon
Posts: 1,567
Liked 157 Times on 108 Posts
Likes Given: 28

Default

Specialty would pretty much take care of all my brews.

__________________
Mongrel is offline
 
Reply With Quote Quick reply to this message
Old 05-14-2011, 10:49 AM   #10
beergolf
HBT_SUPPORTER.png
Feedback Score: 0 reviews
 
beergolf's Avatar
Recipes 
 
Join Date: Jan 2011
Location: collingswood, nj
Posts: 4,010
Liked 371 Times on 302 Posts
Likes Given: 117

Default

IPA, Stout, Belgian Dark Strong Ale

__________________
beergolf is offline
 
Reply With Quote Quick reply to this message
Reply



Quick Reply
Message:
Options
Thread Tools


Similar Threads
Thread Thread Starter Forum Replies Last Post
If You Could Only Brew/Drink One Type Of Beer For The Rest Of Your Life..... jamesjensen1068 General Beer Discussion 62 03-05-2012 10:49 PM
Enter same beer in different categories? brewtastic General Beer Discussion 13 03-20-2011 06:44 PM
Question about beer categories? dgrabstein General Beer Discussion 6 03-09-2011 03:37 AM
You can only drink one beer for the rest of your life robtotten General Beer Discussion 42 06-22-2010 07:49 PM
How many styles/sub-categories have you brewed? ohiobrewtus General Beer Discussion 21 09-02-2008 02:53 PM