Brewed yesterday and today. I though yesterday's yeast was incredible as I was off and bubbling in about an hour, but today's batch was bubbling in TEN MINUTES. The picture below is yesterday's batch after 22 hours and its going crazy (starsan frothing up and extruding out the airlock). My first time using WLP001 so I don't know if its that or what (used a lot of wyeast in the past) but I'm pretty pleased and am propagating some more now as well on the stir plate. great weekend!
