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05-30-2007, 04:31 AM
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#1
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Feedback Score: 0 reviews
Join Date: Feb 2007
Location: Austin, TX
Posts: 223
Liked 8 Times on 8 Posts
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100 Gallons!??!
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Ok when i first started that seemed like a lot.
Now i'm officially about to hit 50, 45 to be exact and well that's seems to close for comfort.
My question is, the law says 100, i'm a 24 year old batchlor, i got a girl but she doesnt live with me...
Will the feds come after me if i break that 100 mark?!?! What to do as an aspiring brewer!!!!
btw, had my first afpelwein tonight...i think i'm buzzed.
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JJ Asghar
Austin, TX
please excuse the spellign mistaks
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05-30-2007, 04:35 AM
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#2
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Nothin' like a lil 60 grit...
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Join Date: Jul 2006
Location: Southwest
Posts: 13,329
Liked 381 Times on 238 Posts Likes Given: 40
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The first step to not getting caught is to stop putting information like that on the internet...
Seriously, though...no one is out to actively enforce that law. If you were brewing well above and beyond 100 gallons per year, you'd probably be selling/distributing it...and that's what can get you in trouble.
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05-30-2007, 04:38 AM
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#3
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Join Date: Jan 2007
Location: Manitoba, Canada
Posts: 4,213
Liked 22 Times on 20 Posts
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Can we suppose that you've disposed of the evidence of the earlier batches in some fashion?
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If you can't fix it with a hammer, you've got an electrical problem.
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05-30-2007, 04:40 AM
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#4
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Join Date: Jan 2007
Location: Memphis, TN
Posts: 1,052
Liked 1 Times on 1 Posts
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We're already at 60 gallons and it's only May....
I doubt anyone will come knocking on your door as the 105th gallon hits the mash/pot/fermenter...
Unless
1. Every cop and federal agent knows that 100 is the legal limit
2. You tell them that you've gone past 100
3. they find some kind of evidence to support the idea you've brewed 100 gallons
If you're worried about it have your girlfriend move in, then the legal limit moves up to 200 gallons
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05-30-2007, 04:42 AM
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#5
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Join Date: Feb 2007
Location: Ottawa, IL
Posts: 105
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I think you will be fine. The only way they will know if you have brewed over 100 gallons, is if you have 101 gallons stored at your house. I don't know anyone that has this much. If you do have this much, you need to have one he?? of a party. I have never heard of anyone being raided by ATF for brewing too much.
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I AM FINALLY MOVING MY EQUIPMENT TO THE NEW HOUSE, MY OPERATION SLOWED THINGS A BIT. I WILL BE BACK IN ACTION SOON!
God is Good, God is Great, Thank him for the Beer I Create!
Primary -
Primary -
Primary -
Secondary - Empty
Secondary - Empty
Bottled - Empty
Bottled - Empty
Bottled / Drinking -
Up Next -
Up Next -
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05-30-2007, 04:48 AM
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#6
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Join Date: Jan 2007
Location: Manitoba, Canada
Posts: 4,213
Liked 22 Times on 20 Posts
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Quote:
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Originally Posted by DeadYetiBrew
If you're worried about it have your girlfriend move in, then the legal limit moves up to 200 gallons
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And your girlfriend gets prettier too! 
__________________
If you can't fix it with a hammer, you've got an electrical problem.
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05-30-2007, 04:51 AM
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#7
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Join Date: Nov 2006
Location: Hobart, Tasmania
Posts: 2,158
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100 of your US gallons is 666 UK pints. Thats funny!
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Primarys : empty.
Secondary : Mead (2 gallon trials)
Bottled : all drunk
Drinking : A Lot.
Next Up : Pumpkin Ale
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05-30-2007, 05:12 AM
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#8
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Join Date: Jan 2007
Location: Armpit of Dallas (Irving), TX
Posts: 2,213
Liked 17 Times on 14 Posts Likes Given: 1
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I am at 50 and bumping up to the 60 gallon mark within the next two weeks.
Good thing I have disposed of all the evidence 
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Fermenting: Nada
On Tap:Cran Wit, Dr Pepper Dubbel, Cascadian Pale Ale, Dark Chocolate Stout, Imperial Stout, Brown Mild, Schwarzbier
On Board: IIPA
www.franconiabrewing.com
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05-30-2007, 06:13 AM
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#9
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Feedback Score: 0 reviews
Join Date: Jan 2007
Location: Memphis, TN
Posts: 1,052
Liked 1 Times on 1 Posts
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Quote:
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Originally Posted by ilikestuff
I am at 50 and bumping up to the 60 gallon mark within the next two weeks.
Good thing I have disposed of all the evidence 
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Hmm it's interesting you say that, you got me to thinking how much we have bottled and conditioning now compared to how much we have brewing... Right now, out of the 60 gallons we've brewed, we have 20 gallons bottled and 15 clearing/fermenting.... Damn we need to up it so we can reach our 200 limit... lol...
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05-30-2007, 07:05 AM
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#10
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Join Date: Apr 2007
Location: Long Island, NY
Posts: 184
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Well to actually answer your question, I believe that the 100 gallon mark was set so that you can homebrew for your own consumption without paying taxes. It works out to 3 beers a night every night of the year. As long as you aren't selling your beer, I dont think the ATF cares whether you're brewing a million gallons or not.
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Primary 1: NB ESB
Primary 2: NB Dry Irish Stout
Conditioning: Nothing.
Drinking : Apfelwein, and a Honey Wheat.
Medic: Young man, you've ingested a dangerous amount of alcohol!
Homer: The only dangerous amount is none!
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