God Emporer BillyBrew

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So there are some really good resources out there that tell what kind of flavor yeasts and hops bring to the party, right? Does anyone know of something like that for specialty grains?

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Desert Planet Brewing Co.

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Bottled : 14 Pound Hammer Cider, Punkin Ale, know ale, Domino wheat
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boo boo

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Closest I can get you is http://www.bodensatz.com/staticpages/index.php?page=Grains . I don't know if this helps or not.
He has lots of good info on his site.

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How do you BBQ an elephant....first you get your elephant....

Chairman Cheyco

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http://www.howtobrew.com/section2/chapter12-1.html

...is a good start online. Most of the scriptures (Papazian, Palmer and the others) have sections on grains as well. Google specialty grains, and you'll actually get good results.

EDIT: That bodensatz link is a really good one...

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Vagrant

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This is more basic than bodensatz (I 2nd the nice link), but also includes SRM, and a few other things bodensatz doesnt have. The other links to hops, boil times, yeast, etc on the side bar is good info too.

http://www.brewsupplies.com/grain_profiles.htm

the_bird

Recipes 

I need to get a paper copy of Palmer's book...

Great resource, helps a lot with a recipe I've got forming in my head (an Oktober-festy ale). Thinking some pale ale malt as the base, maybe a pound, pound and a half of Munich, little bit (half pound?) of Biscuit, some crystal 60L, and 2oz black patent for color (along with DME, it's a partial-extract recipe).

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"I'm kind of toasted. But I looked at my watch and it's only 6:30 so I can't stop drinking yet." - Yooper's Bob
"Brown eye finally recovered after the abuse it endured in Ptown last weekend, but it took almost a full week." - Paulie
"no, he just doesn't speak 'stupid'. i, however, am fluent...." - motobrewer

Chairman Cheyco

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The ultimate in recipe formulation texts is Daniels' Designing Great Beers. It will change the way you brew, and you can take that to the bank - the money bank.

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Once the wind has been broken, it cannot be fixed.

the_bird

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Yeah, time for me to invest in some new literature (and to find my damn copy of Complete Joy - I think the babe hid it).

__________________
Come join Yankee Ingenuity!

"I'm kind of toasted. But I looked at my watch and it's only 6:30 so I can't stop drinking yet." - Yooper's Bob
"Brown eye finally recovered after the abuse it endured in Ptown last weekend, but it took almost a full week." - Paulie
"no, he just doesn't speak 'stupid'. i, however, am fluent...." - motobrewer

boo boo

Recipes 

I second Daniels book.

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How do you BBQ an elephant....first you get your elephant....

Brewsmith

Recipes 

For about the third time today I'll ditto the ditto.

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