ohill1981
Well-Known Member
- Joined
- Dec 2, 2008
- Messages
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So this is my first recipe i have built on my own and i was hoping to get some opinions on what i should expect from this recipe and also . the more important question... How how many lbs of Peaches do i need to get a nice little hint of peach, I am not looking for any over powering flavors... So this is what i have so far... This will also be my first time using Glacier Hops.
Briess 2 row 9lbs
2 row caramel 40l 4.oz
Roasted Barley 1.5oz
Glacier Hops .75 oz 60min
Glacier Hops .75 oz 30min
Amarillo .75 5 min
? lbs Real Peaches
Safale US- 05 Dry Yeast....
my beer program gives me og 1.049 Terminal Gravity 1.012
Color 14.21 srm
ABV 4.8%
bitterness 30.8
So what do you folks think of this recipe how it stands?
Briess 2 row 9lbs
2 row caramel 40l 4.oz
Roasted Barley 1.5oz
Glacier Hops .75 oz 60min
Glacier Hops .75 oz 30min
Amarillo .75 5 min
? lbs Real Peaches
Safale US- 05 Dry Yeast....
my beer program gives me og 1.049 Terminal Gravity 1.012
Color 14.21 srm
ABV 4.8%
bitterness 30.8
So what do you folks think of this recipe how it stands?
