Not much info out there on it:
"Proud to announce the recent brewing of our Summer Seaonal, the Double Bubble Imperial India Pale Ale. We loaded our mashtun with as much grain as possible and then added copious amounts of honey along with twice the hops. It smells and samples like heaven."
Check out The Mad Fermentationist
for my adventures in fermentation (cheese, bread, ginger beer plant, and of course plenty of funky beer).