kinkothecarp
Well-Known Member
I will be buying a 52.5 gallon wood barrel and 50lbs of Malt Extract from someone for $200. I want to make a sour beer (I think).
What on earth do I do with this?
What on earth do I do with this?
52.5 Gallon Barrel and 50lbs of Malt Extract
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Maybe you could become an independant bottler for Colt 45?
kinkothecarp
Well-Known Member
Well, first, it seems like a good deal. I've also got 60lbs of honey sitting around. But I have no idea how much stuff I need to fill this barrel and what kind of beer I need to do it. I'd prefer something (a) that takes a long time and (b) that can be mixed so there is always something new going.
I was thinking something sour because it seems to fit (a) and (b)
I was thinking something sour because it seems to fit (a) and (b)
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