stewart194
Well-Known Member
I batch sparge and my cooler mash tun uses a stainless steel braided line. It works really well, but recently while brewing last weekend I noticed that I had to vorlauf several more pitchers before the grain specs went away.
Afterwards I took a look at the SS braid and it seems to have a place near the fitting where the holes in it are stretched out a bit more than the rest. Could this be the cause of having more grain specs than usual?
I think I read one time that it's not actually the SS braid that creates a filter for clear wort going into the kettle...but it is the grain bed that actually does the filtering.
I'm just trying to figure out if replacing the SS braid is necessary or not.
Thanks!
Afterwards I took a look at the SS braid and it seems to have a place near the fitting where the holes in it are stretched out a bit more than the rest. Could this be the cause of having more grain specs than usual?
I think I read one time that it's not actually the SS braid that creates a filter for clear wort going into the kettle...but it is the grain bed that actually does the filtering.
I'm just trying to figure out if replacing the SS braid is necessary or not.
Thanks!