BrewRunning
Well-Known Member
I’m going to be brewing my first 15 gallon batch soon and need some help on making my yeast starter. I’ll be using WY1318 and have 3 packs.
According to Mr. Malty, I would need to make around an 11L starter.
I’m wondering if I can just pitch the 3 packs into 11L of 1.040 wort or should I step up to it? If step up is recommended, what size should the steps be?
I do have a stir plate but, I’m not sure if it will work with the container I’ll have to use to get that size starter (most likely a growler).
Thanks for any help!
According to Mr. Malty, I would need to make around an 11L starter.
I’m wondering if I can just pitch the 3 packs into 11L of 1.040 wort or should I step up to it? If step up is recommended, what size should the steps be?
I do have a stir plate but, I’m not sure if it will work with the container I’ll have to use to get that size starter (most likely a growler).
Thanks for any help!