srl135
Well-Known Member
I cant seem to find a right (or wrong) time to add vanilla extract... This is going in a cream ale which i thought might benefit from a hint of vanilla so im planning on using 1oz of extract, and would like to add during the secondary, but have heard to add it on kegging day.. that just doesnt seem wise as once i keg it will be chilled and the vanilla may not mix as well, but this is uncharted territory for me.
Anyone got some advice?
Anyone got some advice?