Water Profile Thoughts/Analysis

[stepcg6]

Hello everyone:

Can I get some comments/recommendations or general analysis of my water results?

Calcium (Ca+2) 25 mg/L
Magnesium (Mg+2) 10 mg/L
Sodium (Na+) 44 mg/L
Chloride (Cl-) 50 mg/L
Sulfate (SO4) 37 mg/L
Alkalinity 93 mg/L as CaCO3
pH 7.5


Possibly what beers this is well suited for or what beers might need to be changed if brewed. Time to get your chemistry geek on

Thanks!

 

[mabrungard]

It looks fine. Could use more calcium and less alkalinity.