I am transferring my first batch to a second carboy (at the encouragement of users here) - unfortunately my home brew kit instructions do not provide any instruction on this.
What I want to know is this: should I use the priming sugar in the second carboy or wait until I bottle the beer? Also, should I just transfer whatever I can to the second carboy (minus the stuff sitting at the bottom)? Anything else?
Thanks in advance.
What I want to know is this: should I use the priming sugar in the second carboy or wait until I bottle the beer? Also, should I just transfer whatever I can to the second carboy (minus the stuff sitting at the bottom)? Anything else?
Thanks in advance.