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Unboxing the Nano from CO Brewing

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The touchscreen systemdoes have a couple of bugs. My brew day has been impacted twice I think. I'm still glad I have it.

FWIW, the values shown above appear to be correct because my temps were fine that day. It was only the max power values that got hosed.
 
Hey fellow Colorado Brewing users... If you have the more coarse mesh bottom, about 1000 microns... what mill gap are you using? Bonus points if you have figured out a more narrow gap for wheat malt, too.

Just got my own mill so I have begun the tuning process, would appreciate any intel you have.
 
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