BoiseJim
Well-Known Member
OK, so I kegged for the first time a few weeks ago, and thanks to the good people here, I set up everything the way I thought would be correct.
Here's the particulars; (keg #1) 10 ft. 3/16" beer line, 10 psi, 40º fridge, and I'm still getting about 3" foam to 1" beer when I pour, and I notice air in the line. I kegged this beer about two weeks ago.
Here's the kicker. I just kegged another beer today (keg #2), and a small test pour was great- nice flow, no foam (same set-up as keg #1, albeit not carbonated). So, could it be there is an air leak somewhere (keg #1), or could it be a problem with the beer. I'm drinking a sample of the beer now, and besides it being a little young, it tastes good.
Completely puzzled.
Here's the particulars; (keg #1) 10 ft. 3/16" beer line, 10 psi, 40º fridge, and I'm still getting about 3" foam to 1" beer when I pour, and I notice air in the line. I kegged this beer about two weeks ago.
Here's the kicker. I just kegged another beer today (keg #2), and a small test pour was great- nice flow, no foam (same set-up as keg #1, albeit not carbonated). So, could it be there is an air leak somewhere (keg #1), or could it be a problem with the beer. I'm drinking a sample of the beer now, and besides it being a little young, it tastes good.
Completely puzzled.