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- Jan 23, 2008
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No. This is not a post. It's more like a balluster.
But it wouldn't actually BE a jelly bean beer would it?
And what the heck is the hassle with a double boiler? You take one saucepan and put water in it, then you place another inside that one? That's "complicated?" It's no more complicated that boiling up priming sugar or making invert/belgian candy sugar.....Just that you are using on pan inside of another. Which you might not even need anyway. But still, how is that less complicated than trying to figure out exactly the right combination of anise and fennel?
now my wife isd saying tyeah asnd you still have to run in th enude magic. OK! :rockin: