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$50 for a bottle of DDG that you have to pick up on a specific weekend, or walk into Bine & Vine on any given day and spend that same $50 to get both a Boon Black Label and a 3F OG. Tough choice...
Seriously, I haven't had a good pour of DDG since B1, and a few select bottles of B2. I will go buy $8 bottles of Mariage Parfait all ****** daaaaaaaaaaaaaaay
 
$50 for a bottle of DDG that you have to pick up on a specific weekend, or walk into Bine & Vine on any given day and spend that same $50 to get both a Boon Black Label and a 3F OG. Tough choice...
+1 for Black Label - so happy it still gets regularly overlooked and underappreciated.

Also, I went to the BevMo at Mission Valley the other day and they had bottles of 3F OG and A&G on the shelves turding it up. At this point I don't think there's an AWA out there that's worth buying over a Belgium lambic.
 
Come on man
**** im stupid

Even with how bad it got, I could always drunkenly order a breakfast sandwich, but alas - no more.
i'm honestly surprised there isn't a bar in town that just serves nothing but breakfast 24/7. an all-day breakfast sandwich and breakfast burrito menu would absolutely slay.
 
$50 for a bottle of DDG that you have to pick up on a specific weekend, or walk into Bine & Vine on any given day and spend that same $50 to get both a Boon Black Label and a 3F OG. Tough choice...

I really enjoy DDG, yet this is my exact thought.
 
Not poo'ing on anyone but fun to see two theory members debating a breweries special release price point versus shelf beers fairly readily available. And yes I also enjoy DDG.
I was expecting someone to mention that and while it's a fair observation, there aren't really shelfie options for pastry stouts and hazy IPAs that are comparable in quality (obviously subjective) to what Modern Times is putting out with their special releases. Granted, a decent portion of the people here won't touch pastry stouts or hazy IPAs with a ten foot pole anyway, so I guess that line of reasoning becomes moot pretty quickly.
 
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