dward85 Member Joined Jun 18, 2020 Messages 24 Reaction score 4 Aug 9, 2020 #1 What should I be shooting for - there doesn't appear to be too much info out there? Attached is my current water profile. I have gypsum, epsom salt, and calcium chloride but i can get other stuff as well if need be. Thanks for the help! Attachments Annotation 2020-08-09 135736.png 4.8 KB
What should I be shooting for - there doesn't appear to be too much info out there? Attached is my current water profile. I have gypsum, epsom salt, and calcium chloride but i can get other stuff as well if need be. Thanks for the help!
Gnomebrewer Well-Known Member Joined Jul 9, 2014 Messages 2,824 Reaction score 1,634 Location Hobart Aug 9, 2020 #2 What style of sour? The water profile for a 1.035 gose is quite different to a 1.100 dark sour!