geckholm
Well-Known Member
I fermented in a bucket.
I washed the bucket, let some cleanser sit in it for a week. Next brew day I santized it and re-used it. The next beer (a bitter) still smells a bit like a Saison.
The bucket now says "for Saison use only".
Lesson learned.
I washed the bucket, let some cleanser sit in it for a week. Next brew day I santized it and re-used it. The next beer (a bitter) still smells a bit like a Saison.
The bucket now says "for Saison use only".
Lesson learned.