Smithwicks clone

[prolific]

Found this recipe:

http://www.byo.com/component/resource/article/Indices/25-Cloning/2410-smithwicks-ale-clone

Seems similar to the posted recipes.

 

[Izzie1701]

Just did the tour in cork. Found out a few things. The grain is 5%roasted barely, 95% malted barley, hops are east Kent goldings, Megnum and challenger added at 70mins. Boil is 90 mins. Not sure on amounts. Yeast is top fermenting ale. All told to us during the tour. Not sure on amounts yet.